Ingredients:
| Each 10 Ml Prepared out of : | |||
| S.No | Sanskrit Name | Botanical Name | Qty |
| 1 | Guda | Saccharum officinarum | 2.917 g |
| 2 | Srikhanda | Santalum album | 0.005 g |
| 3 | Maricha | Piper nigrum | 0.005 g |
| 4 | Mamsi | Nardostachys jatamansi | 0.005 g |
| 5 | Rajani | Curcuma longa | 0.005 g |
| 6 | Darvi | Berberis aristata | 0.005 g |
| 7 | Chitraka | Plumbago zeylanica | 0.005 g |
| 8 | Ghana | Cyperus rotundus | 0.005 g |
| 9 | Usira | Vetiveria zizanioides | 0.005 g |
| 10 | Tagara | Valeriana jatamansi | 0.005 g |
| 11 | Draksha | Vitis vinifera | 0.005 g |
| 12 | Raktachandana | Pterocarpus santalinus | 0.005 g |
| 13 | Nagakesara | Mesua ferrea | 0.005 g |
| 14 | Patha | Cyclea peltata | 0.005 g |
| 15 | Dhatri | Phyllathus emblica | 0.005 g |
| 16 | Kana | Piper longum | 0.005 g |
| 17 | Chavya | Piper mullesua | 0.005 g |
| 18 | Lavanga | Syzygium aromaticum | 0.005 g |
| 19 | Elavaluka | Prunus avium | 0.005 g |
| 20 | Lodhra | Symplocos cochinchinensis var. laurina | 0.005 g |
| 21 | Dhataki | Woodfordia fruticosa | 0.117 g |
| 22 | Draksha | Vitis vinifera | 0.538 g |
Note: The item is guaranteed to be authentic. Product images are purely illustrative. Images/packaging/labels may vary from time to time due to changes in the manufacturing batch and location of the manufacturer. The product description is provided solely for informational purposes and may include additional ingredients.
Kottakkal Arya Vaidya Sala Srikhandasavam - 450 ml
Ready to ship in 3-4 business days
SECURE ORDERING
QUALITY PRODUCTS
SATISFACTION GUARANTEED
EASY RETURNS
Sep 18
Order placed
Sep 21 - Sep 23
Order dispatches
Sep 26 - Sep 28
Delivered!
Ingredients:
| Each 10 Ml Prepared out of : | |||
| S.No | Sanskrit Name | Botanical Name | Qty |
| 1 | Guda | Saccharum officinarum | 2.917 g |
| 2 | Srikhanda | Santalum album | 0.005 g |
| 3 | Maricha | Piper nigrum | 0.005 g |
| 4 | Mamsi | Nardostachys jatamansi | 0.005 g |
| 5 | Rajani | Curcuma longa | 0.005 g |
| 6 | Darvi | Berberis aristata | 0.005 g |
| 7 | Chitraka | Plumbago zeylanica | 0.005 g |
| 8 | Ghana | Cyperus rotundus | 0.005 g |
| 9 | Usira | Vetiveria zizanioides | 0.005 g |
| 10 | Tagara | Valeriana jatamansi | 0.005 g |
| 11 | Draksha | Vitis vinifera | 0.005 g |
| 12 | Raktachandana | Pterocarpus santalinus | 0.005 g |
| 13 | Nagakesara | Mesua ferrea | 0.005 g |
| 14 | Patha | Cyclea peltata | 0.005 g |
| 15 | Dhatri | Phyllathus emblica | 0.005 g |
| 16 | Kana | Piper longum | 0.005 g |
| 17 | Chavya | Piper mullesua | 0.005 g |
| 18 | Lavanga | Syzygium aromaticum | 0.005 g |
| 19 | Elavaluka | Prunus avium | 0.005 g |
| 20 | Lodhra | Symplocos cochinchinensis var. laurina | 0.005 g |
| 21 | Dhataki | Woodfordia fruticosa | 0.117 g |
| 22 | Draksha | Vitis vinifera | 0.538 g |
