• Gujiya are crescent shaped filled pastry that are deep fried. The traditional gujiya recipe has a filling of sweetened khoya or mawa (milk solids), cardamom and some nuts.
• These delish fried pastries resembles the Mexican empanadas. In fact gujia are very much popular in North India, especially during the Holi festival.

Ingredients:

• Ghee
• Sugar
• Maida
• Khova
• Almonds
• Pistachios
• Cardamom powder

Note: The item is guaranteed to be authentic. Product images are purely illustrative. Images/packaging/labels may vary from time to time due to changes in the manufacturing batch and location of the manufacturer. The product description is provided solely for informational purposes and may include additional ingredients.