Ingredients:
| S.No | Sanskrit Name | Botanical Name | Qty/Tab |
| 1 | Tailam | Sesamum indicum | 5.714/10.00 ml |
| 2 | Erandatailam | Ricinus communis | 1.429 ml |
| 3 | Ghritam | Ghee | 2.857 ml |
| 4 | Karpasasthi | Gossypium hirsutum | 2.500 g |
| 5 | Bala | Sida cordifolia | 2.500 g |
| 6 | Masha | Vigna mungo | 2.500 g |
| Kulattha | Macrotyloma uniflorum | 2.500 g | |
| 8 | Devadaru | Cedrus deodara | 0.076 g |
| 9 | Rasna | Alpinia galanga | 0.076 g |
| 10 | Kushtha | Saussurea costus | 0.076 g |
| 11 | Bala | Sida cordifolia | 0.076 g |
| 12 | Sarshapa | Brassica juncea | 0.076 g |
| 13 | Nagara | Zingiber officinale | 0.076 g |
| 14 | Satahva | Anethum graveolens | 0.076 g |
| 15 | Pippalimula | Piper longum (wild var.) | 0.076 g |
| 16 | Chavya | Piper mullusea | 0.076 g |
| 17 | Sigru | Moringa oleifera | 0.076 g |
| 18 | Punarnava | Boerhavia diffusa | 0.076 g |
| 19 | Ajakshira | Goat?s milk | 10.000 ml |
Note: The item is guaranteed to be authentic. Product images are purely illustrative. Images/packaging/labels may vary from time to time due to changes in the manufacturing batch and location of the manufacturer. The product description is provided solely for informational purposes and may include additional ingredients.
Kottakkal Arya Vaidya Sala Karpasasthyadi Tailam - 200 ml
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Ingredients:
| S.No | Sanskrit Name | Botanical Name | Qty/Tab |
| 1 | Tailam | Sesamum indicum | 5.714/10.00 ml |
| 2 | Erandatailam | Ricinus communis | 1.429 ml |
| 3 | Ghritam | Ghee | 2.857 ml |
| 4 | Karpasasthi | Gossypium hirsutum | 2.500 g |
| 5 | Bala | Sida cordifolia | 2.500 g |
| 6 | Masha | Vigna mungo | 2.500 g |
| Kulattha | Macrotyloma uniflorum | 2.500 g | |
| 8 | Devadaru | Cedrus deodara | 0.076 g |
| 9 | Rasna | Alpinia galanga | 0.076 g |
| 10 | Kushtha | Saussurea costus | 0.076 g |
| 11 | Bala | Sida cordifolia | 0.076 g |
| 12 | Sarshapa | Brassica juncea | 0.076 g |
| 13 | Nagara | Zingiber officinale | 0.076 g |
| 14 | Satahva | Anethum graveolens | 0.076 g |
| 15 | Pippalimula | Piper longum (wild var.) | 0.076 g |
| 16 | Chavya | Piper mullusea | 0.076 g |
| 17 | Sigru | Moringa oleifera | 0.076 g |
| 18 | Punarnava | Boerhavia diffusa | 0.076 g |
| 19 | Ajakshira | Goat?s milk | 10.000 ml |
