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Description:

  • Combats cough: Koflet is beneficial in both productive and dry cough. The mucolytic and expectorant properties reduce the viscosity of bronchial secretions and facilitate expectoration.
  • Koflet’s peripheral antitussive (cough suppressant) action reduces bronchial mucosal irritation and related bronchospasms.
  • In addition, the anti-allergic, antimicrobial and immune-modifying properties provide relief from cough. The demulcent action of Koflet syrup soothes respiratory passages.

Ingredients :

  • Honey (Meldespumatum)
  • Guggul (Balsamodendron mukul)
  • Grapes (Vitis vinifera)
  • Holy basil (Ocimum sanctum)
  • Gulancha tinospora (Tinospora cordifolia)
  • Nutmeg (Myristica fragrans)
  • Licorice (Glycyrrhiza glabra)
  • Gulancha tinospora (Tinospora cordifolia)
  • Wild violet (Viola odorata)
  • Indian gooseberry (Emblica officinalis)
  • Black pepper (Piper nigrum)
  • Cinnamon (Cinnamomum cassia)

    How to Use :

    • Children: one teaspoonful, three to four times a day or as suggested by the physician.
    • Adults: one to two teaspoonfuls, three to four times a day or as suggested by the physician.

    Expiry Date :

    • 3 years from the date of manufacture.
    Himalay Koflet Cough Syrup
    Himalay Koflet Cough Syrup
    £8.36 GBP