Description:
- Kshara Thailam is an Ayurvedic formulation.
- It is an herbal oil, traditional used in tinnitus, ear ache, hearing loss, worm infestation etc.
Ingredients:
- Mulaka – Radish – Raphanus sativus (Kshara)
- Svarjika Kshara
- Yava Kshara – Kshara of Barley – Hordeum vulgare
- Vida Lavana – Vida salt
- Samudra Lavana – Common salt
- Romaka Lavana
- Saindhava Lavana – Rock salt
- Sauvarchala Lavana – Sochal salt
- Hingu – Asa foetida
- Shigru – Moringa oleifera
- Mahaushadha – Ginger – Zingiber officinalis
- Devadaru – Himalayan cedar (bark) – Cedrus deodara
- Vacha – Acorus calamus
- Kushta – Saussurea lappa
- Rasanjana – Aqueous extract of Berberis aristata
- Shatapushpa – Indian Dill – Anethum sowa
- Granthika – Long pepper (Root) – Piper longum
- Musta – Nut grass (root) – Cyperus rotundus
- Juice extract of Kadali – Banana stem – Musa paradisiaca – 3.072 liters
- Beejapoora Swarasa – Lemon juice extract – 3.072 liters
- Madhu Shukta – Fermented sweet preparation – 3.072 liters
Note: The item is guaranteed to be authentic. Product images are purely illustrative. Images/packaging/labels may vary from time to time due to changes in the manufacturing batch and location of the manufacturer. The product description is provided solely for informational purposes and may include additional ingredients.
Vaidyaratnam Kshara Thailam
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Description:
- Kshara Thailam is an Ayurvedic formulation.
- It is an herbal oil, traditional used in tinnitus, ear ache, hearing loss, worm infestation etc.
Ingredients:
- Mulaka – Radish – Raphanus sativus (Kshara)
- Svarjika Kshara
- Yava Kshara – Kshara of Barley – Hordeum vulgare
- Vida Lavana – Vida salt
- Samudra Lavana – Common salt
- Romaka Lavana
- Saindhava Lavana – Rock salt
- Sauvarchala Lavana – Sochal salt
- Hingu – Asa foetida
- Shigru – Moringa oleifera
- Mahaushadha – Ginger – Zingiber officinalis
- Devadaru – Himalayan cedar (bark) – Cedrus deodara
- Vacha – Acorus calamus
- Kushta – Saussurea lappa
- Rasanjana – Aqueous extract of Berberis aristata
- Shatapushpa – Indian Dill – Anethum sowa
- Granthika – Long pepper (Root) – Piper longum
- Musta – Nut grass (root) – Cyperus rotundus
- Juice extract of Kadali – Banana stem – Musa paradisiaca – 3.072 liters
- Beejapoora Swarasa – Lemon juice extract – 3.072 liters
- Madhu Shukta – Fermented sweet preparation – 3.072 liters
